Tuesday, June 19, 2012

Chicken Stir Fry With Pea Pods




I got my hands on some great snap and snow peas from www.theganproject.org.   I picked these fresh and cooked them within the hour, but not before eating a few right there in the field.  They were so sweet.  I did a quick stir fry with some leftover grilled chicken from Shabbos (in the spirit of not wasting food), onions, fresh broccoli, and peppers.  I seasoned it with soy sauce, black pepper, garlic, and red pepper flake.

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